Here in the UK, our summer tends to be on the short side – so we like to make the most of it. Ditch shop-bought pop and soda for these…

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(Image credit) Everyone knows that homemade is best, even – in fact, particularly – when it comes to Easter eggs. This year, say ‘no’ to homogenous, supermarket sweets and create…

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We’ve all done it – opened the kitchen cupboards in February to find a last, leftover Christmas pudding that we’d forgotten about at the time, or thrown away the last…

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Half an hour in the company of Elena Johnson will make your mouth start to water, and the pride and enthusiasm with which she talks of her authentic Italian pastries…

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This year, the plentiful rain and hot sun have resulted in an early, bumper crop of apples. Britain’s favourite cooking apple is the Bramley, a variety that’s now over 200…

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