Confession time: I love cheese. I adore baked and melted Camembert. Whilst I normally bake it in the oven, I can’t resist the look of this Camembert cheese roaster, which…

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This traditional enamel bakeware is just like my Granny used to use and reminds me of freshly baked pies and crumbly pastry. You don’t see enamel bakeware so often these…

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